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History of Tailgating September 11, 2007

Posted by susiel in Opinion & Editorial, People & Fun, Sports & Outdoors.
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The history of tailgating started back in 1976, with Buckeye-Annie and Bob. The original food for tailgating was chips with onion dip. Back in the day, tailgating also included 151 Rum, Coke, and beer. The modern tailgaters include the ones at college football games and high school kids at their high school football games. Today most tailgaters meet early before the game and start to cook and drink, untimely looking to have a good time.

There is a lot of good food if you are ever to go tailgating. There are many different types of food; some of the best cooks around can be found tailgating. People spend long hours of the day preparing their food before the game. Yes, to be a good tailgater it should take plenty of time an effort before the game to prepare your food.

There are a lot of supplies in today’s tailgating world. Prices could vary depending on how big you want to go for the game, if you want to go all out or you just want to keep it simple. You have to have tents, grills, burners, cooking supplies, and utensils. Grills can vary from small to large, ones that you can sit on your tailgate to the ones that attach to your trailer-hitch. The supplies also depend on how much food and on what you are cooking.

The tailgating environment is a great environment to be around. It is safe, fun, and enjoyable. You are always running into good people that will help you out. This is where you go if you are straight up just looking to have a good old time. What else better to make it a good time than to have some good food to go along with it?

By Allan Engolio

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